Bringing knowledge and consensus to prevent and reduce FOod LOss at the primary production stage. Understanding, measuring, training and adopting
Food, Bioeconomy & Natural ResourcesHORIZON-RIAID: 101084106
EC Contribution
โฌ65,239
Consortium Size
16 orgs
Start Year
2023
โถSummary
Each year, a substantial amount of food loss (FL) is generated at the primary production stage
Consortium (16)
๐ช๐ธ FUNDACIO UNIVERSITARIA BALMESES
coordinator๐ช๐ธ AGENCIA DE RESIDUS DE CATALUNYAES
partner ALMA MATER STUDIORUM - UNIVERSITA DI BOLOGNA
partner๐ง๐ช ASSOCIATION OF CITIES AND REGIONS FOR SUSTAINABLE RESOURCE MANAGEMENTBE
partner๐ช๐ธ DEPARTAMENT D'AGRICULTURA, RAMADERIA, PESCA I ALIMENTACIรES
partner๐ซ๐ท DILEPIXFR
partner๐ช๐ธ FUNDACIO ESPIGOLADORSES
partner๐ช๐ธ FUNDACION CIRCE CENTRO DE INVESTIGACION DE RECURSOS Y CONSUMOS ENERGETICOSES
partner๐ง๐ช IMPACTBE
partner๐ฌ๐ท MEDITERRANEAN INFORMATION OFFICE FOR ENVIRONMENT, CULTURE AND SUSTAINABLE DEVELOPMENT ASSOCIATIONGR
partner๐ณ๐ด NORCE RESEARCH ASNO
partner๐ฆ๐น PROMAN MANAGEMENT GMBHAT
partner๐ฌ๐ง THE UNIVERSITY OF READINGGB
partner๐ฎ๐น UNIVERSITA POLITECNICA DELLE MARCHEIT
partner๐ง๐ช UNIVERSITEIT GENTBE
partner๐ฎ๐ช UNIVERSITY OF LIMERICKIE
partner