Innovative, locally-driven, multi-actor Organic Food Labs

Food, Bioeconomy & Natural ResourcesHORIZON-IAID: 101181923
EC Contribution
โ‚ฌ54,995
Consortium Size
26 orgs
Start Year
2025
โ–ถSummary

InnOFoodLabs will advance 23 innovations in organic food value chains through 12 Living Labs across 9 European countries and a Community of Practice. By improving organic food processing and distribution, the project aims to transform organic value chains into pillars of local economies. The innovations focus on small-scale food processing, sustainable packaging, farmer-processor connections, and innovative supply and distribution models. Innovation roadmaps will be crafted, outlining activities, targets, and responsibilities, with progress documented in โ€œinnovation diariesโ€. The Community of Practice will facilitate knowledge exchange and capacity building via peer-to-peer exchanges, training, and study visits, operating both nationally and internationally. Sustainability impact assessments will be conducted on selected innovations through tailored assessment frameworks developed by Living Lab members, drawing on established sustainability tools and life cycle assessment. The project will also explore stakeholder attitudes, consumer acceptance, and develop tailormade business models. These efforts will culminate in scaling-out of selected innovations, facilitating their adoption in other regions and settings. Finally, the projectโ€™s findings will inform policy recommendations, addressing specific regulations as well as broader support policies. In line with the Farm-to-Fork strategy and the EU Organic Action Plan, the project contributes to the target to achieve a 25% organic farmland share by 2030, recognizing that growth in organic farmland requires parallel increase in consumption and market opportunities for organic farmers. The project will facilitate the shift towards more inclusive food systems, contributing to local innovation and responsible consumption. InnOFoodLabs is a transdisciplinary multi-actor project that engages all relevant stakeholders in the value chain, from farmers, processors, retailers, up to consumers as well as researchers and advisers.

Consortium (26)

๐Ÿ‡ง๐Ÿ‡ช FIBL EUROPE - FORSCHUNGSINSTITUTFUR BIOLOGISCHEN LANDBAU IN EUROPABE
coordinator
๐Ÿ‡ช๐Ÿ‡ธ ASOCIACION ECOVALIAES
partner
๐Ÿ‡ฉ๐Ÿ‡ช ASSOZIATION OKOLOGISCHER LEBENSMITTELHERSTELLERINNEN UND HERSTELLER EVDE
partner
๐Ÿ‡ซ๐Ÿ‡ท EPLEFPA LE VALENTINFR
partner
๐Ÿ‡ช๐Ÿ‡ธ Escorxador de l'Armentera SCCLES
partner
๐Ÿ‡จ๐Ÿ‡ญ FABAS FOODS AGCH
partner
๐Ÿ‡จ๐Ÿ‡ญ FORSCHUNGSINSTITUT FUR BIOLOGISCHEN LANDBAU STIFTUNGCH
partner
๐Ÿ‡ฎ๐Ÿ‡น GINO GIROLOMONI COOPERATIVA AGRICOLAIT
partner
๐Ÿ‡ซ๐Ÿ‡ท INSTITUT TECHNIQUE DE L AGRICULTURE BIOLOGIQUEFR
partner
๐Ÿ‡ธ๐Ÿ‡ช INTERNATIONAL FEDERATION OF ORGANIC AGRICULTURE MOVEMENTS EUROPEAN UNION REGIONAL GROUPSE
partner
๐Ÿ‡จ๐Ÿ‡ฟ JIHOCESKA UNIVERZITA V CESKYCH BUDEJOVICICHCZ
partner
๐Ÿ‡ฉ๐Ÿ‡ช JUSTUS-LIEBIG-UNIVERSITAET GIESSENDE
partner
๐Ÿ‡ช๐Ÿ‡ธ LABORATORI ABASTIMENT COOPERATIU SOCIEDAD COOPERATIVAES
partner
๐Ÿ‡ฉ๐Ÿ‡ช LAND KULTUR ERLEBEN EVDE
partner
๐Ÿ‡ฉ๐Ÿ‡ช Oberland Bioweiderind e.V.DE
partner
๐Ÿ‡ฉ๐Ÿ‡ฐ ร˜kologisk Samsรธ A/SDK
partner
๐Ÿ‡ฉ๐Ÿ‡ฐ ROSKILDE UNIVERSITETDK
partner
๐Ÿ‡จ๐Ÿ‡ฟ SADY SV PROKOPA SROCZ
partner
๐Ÿ‡ต๐Ÿ‡ฑ Stowarzyszenie Kooperatywa Spozywcza ""Dobrze""""PL
partner
๐Ÿ‡ต๐Ÿ‡ฑ SZKOLA GLOWNA GOSPODARSTWA WIEJSKIEGOPL
partner
๐Ÿ‡ฎ๐Ÿ‡น TERRE BIOLOGICHE VERONESIIT
partner
๐Ÿ‡ฎ๐Ÿ‡น UNIVERSITA POLITECNICA DELLE MARCHEIT
partner
๐Ÿ‡ฎ๐Ÿ‡น UNIVERSITA TELEMATICA UNIVERSITAS MERCATORUMIT
partner
๐Ÿ‡ฉ๐Ÿ‡ช UNIVERSITAET KASSELDE
partner
๐Ÿ‡ธ๐Ÿ‡ฎ UNIVERZA V MARIBORUSI
partner
๐Ÿ‡ธ๐Ÿ‡ฎ VILA NATURA STORITVE IN SVETOVANJE DOOSI
partner