BE

Safe Food Advocacy Europe

Horizon Europe
Compare
10
Projects
1
Coordinated
8
As Partner
€844,579
Total Budget

Budget Range

Min
€25,545
Average
€84,458
Max
€285,580

Country Network

Partnered with organisations in 2 countries

Role Distribution

Sector Distribution

Budget by Sector (€)

Projects (10)

C

Undergraduate Medical University Module in Nutrition: Connecting health and nutrition to help reducing non-communicable diseases

Erasmus+ Higher Education2021-1-BE01-KA220-HED-000023369
€285,580
P

From niche to mainstream - alternative proteins for everybody and everywhere

HORIZON.2.6101083961
€119,997
P

CIRCular valorisation of industrial ALGAE waste streams into high-value products to foster future sustainable blue biorefineries in Europe

Food, Bioeconomy & Natural Resources101060607
€85,075
P

Fostering European cellular Agriculture for Sustainable Transition Solutions

Food, Bioeconomy & Natural Resources101136749
€69,994
P

Reduce, Reuse, Rethink PACKaging: towards novel fiber-based packaging and reuse schemes uptake

Food, Bioeconomy & Natural Resources101060806
€68,549
P

TealHelix: Building Resilience Through Inclusive and Personalized Food Labeling

Food, Bioeconomy & Natural Resources101136955
€65,000
P

Reducing food waste due to marketing standards through alternative market access

Food, Bioeconomy & Natural Resources101136427
€49,845
P

Securing Holistic and Impactful Food Systems Transformation with Novel Foods based on alternative proteins

Food, Bioeconomy & Natural Resources101181470
€44,994
P

DietWise: Systemic Solutions to Enhance Healthy and Sustainable Food Provision and Cooking at Home

Food, Bioeconomy & Natural Resources101181692
€30,000
P

Geographical Indications’ contribution to smart territorial development and sustainability. Insights for GIs producers, policy makers, consumers and local communities.

Food, Bioeconomy & Natural Resources101136364
€25,545

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